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Print Recipe

Tahini Bread

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Breakfast, Side Dish, Snack

Ingredients

  • 3 eggs Vata - - Pitta + Kapha +
  • 6 Tbs. tahini Vata - - Pitta ++ Kapha ++
  • 1 Tbs. maple syrup Vata - - Pitta - Kapha +
  • Pinch salt Vata - - Pitta 0 Kapha +

Instructions

  • Mix all ingredients well with an egg beater, to make the mixture airy and fluffy.
  • Pour to a baking dish and garnish with black sesame.
  • Bake in the oven for 20 minutes at 180 °C/356 °F.