by Asaf Feit | Breakfast, Cleansing & Reducing, Cold & Dry, Decrease Kapha, Decrease Pitta, Decrease Pitta-Kapha, Hard to Digest, Late Summer, Liver Phlegm Stagnation, Lunch, Quinoa, Recipes, Salad, Slowing, Spring, Summer
Quinoa, Beetroot, Apple & Celery Salad 1 large beetroot (Vata 0 Pitta + Kapha – -)1 cup quinoa (Vata + Pitta – – Kapha -)1 3/4 cups water (Vata 0 Pitta – Kapha +)1 green apple (thinly sliced (Vata + Pitta – – Kapha -))3...
by Asaf Feit | Cold & Dry, Decrease Kapha, Decrease Pitta, Decrease Pitta-Kapha, Gall bladder damp heat, Hard to Digest, Hot & Dry, Late Summer, Liver Phlegm Stagnation, Lunch, Mung Beans, Quinoa, Recipes, Slowing, Spring, Summer
Mung Beans & Quinoa Majadra 1 cup quinoa (Vata + Pitta – – Kapha -)1/2 cup mung beans (soaked for 4-6 hours and/or sprouted, strained and)washed (Vata 0 Pitta – – Kapha -)3 Tbs. olive oil (Vata – – Pitta + Kapha +)2 medium...
by Asaf Feit | Cold & Oliy, Colon dry, Decrease Pitta, Gall bladder damp heat, Hard to Digest, Heart fire blazing, Kidney Yin Deficiency, Liver fire, Liver Yang Rising, Lubricating, Lunch, Nourishing, Recipes, Slowing, Soy Bean, Spring, Stir-fried Vegetables, Stomach Fire, Summer
Stir Fried Tofu & Leafy Greens For the tofu marinade:1 package of tofu (cut into 1cm cubes (Vata + Pitta – – Kapha ++))3 Tbs. sunflower oil (Vata 0 Pitta – Kapha 0)1 tsp. cumin seeds (ground (Vata – Pitta + Kapha -))1 tsp. fennel seeds...
by Asaf Feit | Black Beans, Cleansing & Reducing, Cold & Dry, Cooked Vegetables, Corn, Decrease Kapha, Decrease Pitta, Decrease Pitta-Kapha, Hard to Digest, Kidney Yin Deficiency, Liver Phlegm Stagnation, Lunch, Recipes, Slowing, Summer
Black Bean, Butternut Squash & Corn Stew 1 cup black beans (Vata + Pitta – – Kapha -)5-7 cm Kombu seaweed soaked in water for 10 mins. (Vata – Pitta 0 Kapha +)3 Tbs. sunflower oil (Vata 0 Pitta – Kapha 0)1 medium onion (sliced (Vata –...
by Asaf Feit | Cold & Dry, Cooked Vegetables, Decrease Pitta, Decrease Pitta-Kapha, Easy to Digest, Liver Phlegm Stagnation, Lunch, Mung Beans, Nourishing, Recipes, Slowing, Spleen Qi Deficiency, Spring, Summer
Mung Beans & Vegetable Dish 1 cup mung beans (soaked for 2-6 hrs. (Vata – Pitta – – Kapha -))2 Tbs. ghee (Vata – Pitta – – Kapha +)1 leek (sliced (Vata – Pitta 0 Kapha -))1 potato (cut into large cubes (Vata + Pitta...
by Asaf Feit | Cold & Oliy, Decrease Pitta, Fall, Hard to Digest, Kidney Yin Deficiency, Liver fire, Lubricating, Nourishing, Recipes, Slowing, Snacks, Soy Bean, Spring, Stomach Fire, Summer
Green Tofu Spread 1 package tofu (about 330 gr. / 0.75 lb. (Vata + Pitta – – Kapha ++))1 bunch parsley (medium size (Vata 0 Pitta 0 Kapha – -))1 bunch coriander (medium size (Vata + Pitta – – Kapha -))6-8 Tbs. olive oil (Vata –...
